Tuesday, September 12, 2006

Tuesday...... here comes the recipe..

Where Cuba meets Italy


1 tablespoon olive oil
¼ cup diced sun-dried tomatoes
2 tablespoons vinegar
1 lime, juice
¼ cup chopped basil
1 tablespoon chopped green onions
2 tablespoons diced green bell peppers
1 tablespoon chopped walnuts
2 tablespoons minced cilantro
1 small avocado, diced
¾ pound fettuccine
Salt & pepper to taste
½ pound turkey bacon, cooked and crumbled

Combine olive oil, sun-dried tomatoes, vinegar, lime juice, basil, green onions, green peppers, walnuts, cilantro & half the avocado in a large bowl. Toss well.
Cook the fettuccine in a saucepan in boiling water for 3 minutes; or until al dente, drain.
Toss with the avocado mixture while still hot. Place mixture on a serving platter. Top with the bacon and remaining avocado.



FilmGirl said...

Mouth Watering !
Will have to try that !

Dr.Lost said...

why dont you make it and send me a sample ? :)

Fuzzy said...

:) looks yummy,,, thanks for sharing the recipe

Fuzzy said...

:) looks yummy,,, thanks for sharing the recipe

Fuzzy said...

looks yummy. thanks for sharing :)

Equalizer said...

When does Cuba kick in?

3abeer said...


it is very yummy if you're a pasta lover :)


gimmi your address ;)


Pleasure..glad you like it :)


I guess you missed it ;P

Equalizer said...

lime juice, cilantro and avocado? you mean mexican?

3abeer said...


why can't it be cuban??